Ingredients
1 tbsp. extra-virgin olive oil
1 onion, chopped
3 bell peppers (red and green), chopped
kosher salt
Freshly ground black pepper
1 lb. boneless skinless chicken breasts, thinly sliced
1 tbsp. Italian seasoning
7 slices provolone cheese
Hoagie rolls, for serving
Directions
- In a large skillet over medium heat, heat oil. Add onions and peppers and season with salt and pepper. Cook until very soft, stirring occasionally, 10 to 12 minutes.
- Add chicken and Italian seasoning and stir to combine
- Cook until chicken is golden, stirring occasionally, 10 minutes.
- Top all over with provolone and cover with a lid. Let melt 1 minute.
- Serve chicken-peppers mixture on hoagies.
Steakhouses in Karachi
#1 of 13 Results- “Best steak in K town” 08/25/2017
- “Best Steak Place in karachi” 08/27/2016
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#2 of 13 Results
- “A place for steak freaks!” 11/30/2016
- “good for steak lover” 09/12/2015
#3 of 13 Results- “Great Steak.” 06/06/2017
- “They give all cowboy type wearables (ha…” 11/02/2015
#6 of 13 ResultsSteakhouse
- “… in our list of favourite steak houses.” 10/23/2017
- “The steak was spicy and so was the sauce.” 07/10/201